α-酮酸配伍低蛋白饮食对长期腹膜透析患者营养状况影响的临床研究

Chinese Journal of Blood Purification ›› 2006, Vol. 5 ›› Issue (10) : 724-727.

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Chinese Journal of Blood Purification ›› 2006, Vol. 5 ›› Issue (10) : 724-727.
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Abstract

Objective To observe the role of low-protein diet and combination withα-ketoacid therapy in improving nutritional status of patients with continuous ambulatory peritoneal dialysis(CAPD) prospectively. Methods Seventy-eight CAPD patients were investigated and followed-up for one year. They were randomly assigned to a low-protein diet supplemented with α-ketoacid group(ketoacid group), low-protein diet group and routine protein diet group. The serum levels of albumin(Alb), prealbumin(PA), transferring(TF), retinal-binding-protein(RBP),total cholesteral(TC), griglyceride (TG),Leptin were measured. Triceps skinfoles (TSF),midarm riuscle circumference(MAMC), body mass index(BMI), residual renal function(RRF), Kt/V, clearance of creatinine(Ccr) and levels of serum amino acids were performed. Results Compared to low-protein diet group, serum levels of PA, RBP, TRF had a significant increment both in ketoacid group and routine protein diet group (P <0.01), but there was no significance between these two groups(P>0.05). There was an incremental tendency in Alb, TC, TG, but no significance(P >0.05). The serum concentrations of Valine(Val), Leucine(Leu), Isoleucine(Ile) were significantly increased in ketoacid group (P <0.01), compared to the other groups. Levels of KT/V, Ccr, residual urine volume were significantly higher both in ketoacid group and routine protein diet group(P <0.01). Conclusions Low-protein diet and combination withα-ketoacid therapy have a tendency of relieving malnutritional status and improving the levels of BCAA.

Key words

Malnutrition / Residual renal function / α-ketoacid / Peritoneal dialysis

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