中国血液净化 ›› 2017, Vol. 16 ›› Issue (07): 437-441.doi: 10.3969/j.issn.1671-4091.2017.07.002

• 综述与讲座 • 上一篇    下一篇

维持性腹膜透析患者的饮食蛋白摄入评估

苏春燕1,汪涛1,王培玉2   

  1. 1. 北京大学第三医院肾内科
    2. 北京大学公共卫生学院
  • 收稿日期:2017-03-01 修回日期:2017-03-18 出版日期:2017-07-12 发布日期:2017-07-14
  • 通讯作者: 苏春燕 scybmu@126.com E-mail:scybmu@126.com

Dietary protein intake assessment in continuous ambulatory peritoneal dialysis patients

  • Received:2017-03-01 Revised:2017-03-18 Online:2017-07-12 Published:2017-07-14

摘要: 腹膜透析患者的营养不良很常见,且与死亡率密切相关。定期评估患者的饮食蛋白摄入情况,指导他们合理饮食来满足他们个体化的营养需求,对于减少营养不良,提高生活质量,减少并发症和死亡率至关重要。本文综述了腹膜透析患者饮食蛋白摄入评估的方法,包括直接法和间接法,对各种方法的优缺点进行了分析,并指出了今后研究的方向。

关键词: 腹膜透析, 饮食蛋白摄入, 饮食评估, 营养不良

Abstract: Malnutrition is a common problem in peritoneal dialysis patients, which is closely correlated with mortality. Assessing the dietary protein intake of PD patients regularly and directing them to take proper diet accordingly is important for preventing malnutrition, improving patients’quality of life, and decreasing complications and mortality. In this review, we summarized the dietary protein intake assessments, including direct and indirect methods, analyzed the advantage and disadvantage of each method, and pointed out the research focus in future.

Key words: Peritoneal dialysis, dietary protein intake, dietary assessment, malnutrition